Baking sheets are one of the most versatile pieces of cookware in any kitchen, but they can also be one of the hardest to clean. Whether your baking sheet is coated with nonstick finish or not, it’s important to clean it thoroughly after each use to prevent build-up and ensure optimal results when you bake. Here are some tips on how to clean your baking sheets, no matter what type they are.
10 best baking sheets
- 3-PIECE SET: NutriChef 3-piece nonstick cookware set includes the small, medium, and large size of cookie pans. These are a flexible, stylish, and non-stick carbon steel bakeware set with red silicone handles
- NON-STICK COATING: The PTFE/PFOA/PFOS-free non-stick pot set cooking ware features a long-lasting nonstick coating for easy food release or tossing, cleaning & healthy cooking w/ heat resistant lacquer exterior making it resistant to high heat
- DURABLE BAKEWARE SET: These cookie pans are made from carbon steel & non-stick coating that resists warping to keep your baking, roasting & toasting for years. It is suitable for the oven, refrigerator, and freezer. A reliable cookie sheet oven pan style
- VERSATILE COOKIE SHEETS: Long-lasting nonstick cookie sheets provide excellent food release when baking, roasting, etc, and provide easy cleanup. Dishwasher Safe and stain-resistant. It is also a space-saving stackable wide tray pan design
- HANDLES THE HEAT: bold-colored, commercial-grade restaurant-quality metal bakeware provide a confident grasp while taking the baking pans out of the oven where they are oven safe to 446 degrees Fahrenheit
- Naturals commercial bakeware is made of pure aluminum which will never rust for a lifetime of durability. For sweet or savory baking; from cookies to sheet pan dinners, this is the pan you’ll reach for.
- Foods bake and brown evenly due to aluminum’s superior heat conductivity. Reinforced encapsulated steel rim prevents warping and adds strength.
- Compatible with parchment paper or silicone baking mats if desired. Easy clean up; hand wash recommended.
- Pan exterior dimensions 17.9 x 12.9 x 1 inches and interior dimensions 17.1 x 12.1 x 1 inches.
- Proudly made in the USA by Nordic Ware
- Small Size Measures: 13×9, Medium Size Measures: 15×10, Large Size Measures: 17×11
- The Good Cook Non-stick Cookie Sheet comes with small, medium, and large sizes that provide the perfect option for any of your baking needs
- Top-quality non-stick coating that removes the need for scrubbing and keeps it looking brand new
- Updated design for increased durability that allows for repeated use for years to come
- Lifetime exchange
- PERFECT COMBINATION: Pack of 9 bakeware Set that includes 3 different sizes - 3 rimmed baking pans, 3 cooling racks and 3 silicone baking mats, suitable for most ovens. The multi-size set can be freely combined and matched between different sizes, helping you to easily solve the baking tasks in the kitchen, Perfect for baking bacon, crispy chicken, bread, pastries, cookies, brownies, fruit cobblers making, cooling cookies and cakes and draining water and oil.
- HEALTHY MATERIAL: Baking sheet pans and cooling racks are made of high-quality stainless steel with good rust and deformation resistance. The non-stick baking mats are made of food grade silicone and reinforced fiberglass, can withstand temperatures ranging from -40°F to up to 500°F, scratch resistant and dishwasher safe. There is no chemical coating on the surface of the baking pan, which makes baked food safer and can effectively protect the health of you and your family.
- SUPERIOR CRAFT & HEAVY DUTY: Highly mirror polished of the surface of the baking pans are great to reduce the risk of food sticking and easily release food. Each stainless steel rack with tight grid has four raised feet, keeping meat lifted above juice and easily release. Baking mats perfectly fits in the baking pans and safe for oven.
- EASY TO CLEAN: baking pans adopt excellent surface treatment technology, the surface has good non-stick performance, and the surface is not easy to stick to water, oil, and food, which can effectively reduce the risk of food sticking, allowing you to better enjoy the fun of baking. Cleaning pans and grills are quicker, so you can save more time and spend quality time with your family.
- PREMIUM BAKING DESIGN: The smooth rolled edge design avoids scratching your hands, making it more convenient and firm to pick up the baking pan. The multi-size baking pan can meet the baking needs in different situations, such as making baked bacon, crispy chicken, pastries, biscuits, and other foods, making the food you make more delicious. The excellent baking performance of the baking tray helps you to enjoy a good baking time.
- READY, SET, BAKE: Wilton has the bakeware sets to help you make the most out of your favorite foods. Make a layered sheet cake with ease using the Wilton Easy Layers Sheet Cake Pan Set
- BAKEWARE FOR EVERY DAY AND EVERY OCCASION: With the Wilton cake pans, you can stack cakes between a layer of delicious buttercream mouse or fruit filling. Bake another batch of 2 cake layer cakes with this bakeware set to double up on the height!
- NON- STICK: No matter what you're making, the durable non-stick and scratch-resistant coating on our cake pans allows your food to slide or pop out easily, making cleanup almost effortless. Non-stick bakeware sets are a must-have for busy cooks. Our nonstick coating is made up of nontoxic silicone polyester.
- QUICK CLEANUP: The Wilton cake pans are dishwasher safe. If you're a frequent baker, these should be a staple in your kitchen
- INCLUDES: 2 oblong sheet pans, 9 inches x 13 inches x 0.75 inches high non-stick cake pans
- Top-rated NaturalsBakeware collection is made of pure aluminum for superior heat conductivity and produces consistent evenly browned baked goods every time.
- These premium pans have a lifetime durability and will never rust.
- Encapsulated galvanized steel rims prevent warping.
- Baker's Delight Set includes one Quarter Sheet, Jelly Roll and Half Sheet Pan for the ultimate set.
- ENDLESS USES: BakerEze Set of 3 Nonstick Medium Cookie Pans will be your go-to set for endless uses. Measuring 15.2" x 10.2" x 0.7" allowing ample space for baking batches of holiday cookies, making sheet pan dinners or toasting appetizers. External dimensions measure 16.9" x 10.7" x 0.8".
- SUPERIOR NONSTICK: Pans feature a proprietary DuraGlide PLUS reinforced nonstick finish that eliminates the need for cooking sprays, oils or costly paper liners. Cookies and other baked goods release with ease making clean up a snap.
- STURDY CONSTRUCTION: BakerEze is made with durable steel that heats evenly with no hot spots producing beautiful golden baking results.
- MADE IN AMERICA: BakerEze Set of Three Nonstick Medium Cookie Pans is proudly made in the USA and backed by a 5-year limited warranty.
- OVEN SAFE UP TO 450℉ - The thickened baking sheet set can be used safely at temperatures up to 450°F, with even heat distribution, anti-warping, and long-lasting baking properties. Our product test data shows that this series of baking pans have a 99.99% probability of not warping in a 450℉ oven
- THREE SIZES FOR VARIOUS NEEDS - The cooking sheet set includes 3 oven pans, a quarter baking sheet inner sizes:11.5x8x0.8in, outer sizes:13x9x0.8in; a jelly roll cookie pan inner sizes:13x9x0.7in, outer sizes:15x10.5x0.7in; and the half sheet pan inner sizes:15x10x0.8in, outer size:17x11.5x0.8in. The sheet pans for cooking are very suitable for biscuits, bread, vegetables, meat, and can even be used as a tray. Meet the baking needs of the family
- EXQUISITE CRAFT - The cookie sheets for baking nonstick set is made of carbon steel, which is sturdy and durable. Compared with glass or ceramic sheet pan, it is unbreakable. Compared with aluminum, it is more healthy. One-piece seamless design with no dead ends and rounded corners for greater safety, Smooth curved edges prevent finger injuries
- STACKABLE AND WIDER GRIP- The baking trays for oven are flexible and stackable, making the cookie sheets for the baking set easy to store, saving more space. The wide-sided design is easier to hold and enhances your kitchen baking experience
- SUPERIOR NONSTICK TECHNOLOGY - The baking pans set nonstick with high-quality Whitford non-stick coating and inner and outer protective layers to ensure the perfect release of food. easy to clean, and dishwasher-safe
- NON-STICK COATING: The large cooking sheet pan features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil, or cooking spray. Makes tasty homemade baked goods slide out easily
- OVEN SAFE UP TO 446°F: The commercial grade restaurant quality bakeware is made w/ engineered carbon steel metal alloy w/ attractive, stylish metallic coating. Oven safe up to 446°F(230°C) and prevents warping after repeated use to last a lifetime
- RIMMED BORDER: These cookie sheets nonstick baking sheet set features fully rimmed border that prevents parchment paper from sliding out and juices/sauces from spilling while providing ample airflow and heat distribution for even baking/cooking
- DISHWASHER SAFE: Use this oven trays non stick pans for baking pastry dessert, food prep/serving without the hassle of cleaning. Just rinse under water or run through the dishwasher. Handwash recommended to extend pan life
- 2 PIECE SET: Includes two mega bake pans (2 qt.) which measures (L x W x H) 21.9'' x 15.8'' x 1 '' -inches so you can make bulk batches of oven-baked cookies. Safe for kitchen ovens, countertop convection ovens, toaster oven
- SET INCLUDES: 9-Inch x 13-Inch Cookie Pan, 10-Inch x 15-Inch Cookie Pan, 11-Inch x 17-Inch Cookie Pan
- LONG-LASTING COOKIE PAN SET: Baking pan set is made from durable steel that resists warping; long-lasting nonstick provides excellent food release and easy cleanup
- EASY FOOD RELEASE: Roasting pans feature long-lasting all-over nonstick for excellent food release and easy cleanup
- GET A GRIP: Bold-colored, extra-wide grippy handles on the pans provide a confident grasp and are oven safe to 500 degrees F
- FEEL GOOD BAKING SET: A portion of the proceeds goes to Yum-o.(r), Rachael’s nonprofit that helps kids and parents develop healthy relationships with food
For Nonstick Baking Sheets
1. Preheat oven to 400 degrees Fahrenheit.
2. Line baking sheet with aluminum foil.
3. Place baking sheet in preheated oven for 10-15 minutes.
4. Remove from oven and let cool completely.
5. Once cooled, remove aluminum foil and discard.
6. Wash baking sheet with warm, soapy water and a nonabrasive sponge or cloth.
7. Rinse thoroughly and dry with a clean towel.
For Stainless Steel or Aluminum Baking Sheets
1. Preheat oven to 400 degrees Fahrenheit.
2. Place baking sheet in preheated oven for 10-15 minutes.
3. Remove from oven and let cool completely.
4. Wash baking sheet with warm, soapy water and a nonabrasive sponge or cloth.
5. Rinse thoroughly and dry with a clean towel.
For Cast Iron Baking Sheets
1. Preheat oven to 400 degrees Fahrenheit.
2. Place baking sheet in preheated oven for 10-15 minutes.
3. Remove from oven and let cool completely.
4. Wash baking sheet with warm, soapy water and a nonabrasive sponge or cloth.
5. Rinse thoroughly and dry with a clean towel. If desired, you can also season your cast iron baking sheet after cleaning it (see tips below).
Seasoning Your Baking Sheet
1. Preheat oven to 375 degrees Fahrenheit.
2. Rub a thin layer of cooking oil over the entire surface of the baking sheet, using a paper towel or cloth.
3. Place baking sheet in preheated oven and bake for 10 minutes.
4. Remove from oven and let cool completely.
5. Wash baking sheet with warm, soapy water and a nonabrasive sponge or cloth.
6. Rinse thoroughly and dry with a clean towel. Your baking sheet is now ready to use!
Cleaning Tips
– For tough baked-on food, you may need to soak your baking sheet in hot, soapy water for a few minutes before scrubbing it clean.
– Avoid using harsh cleaning chemicals or abrasive scrubbers on your baking sheet, as this can damage the surface.
– If your baking sheet has rust spots, you can try scrubbing them with a paste made from equal parts baking soda and water. Rinse thoroughly and dry with a clean towel.
– Never put your baking sheet in the dishwasher, as this can also damage the surface.
Why it’s important to clean your baking sheets
Keeping your baking sheets clean is important for several reasons. First, it helps prevent build-up of grease and food particles, which can make your baking sheets less effective (and cause your food to stick or taste different).
Secondly, it helps extend the lifespan of your baking sheets. Proper care and cleaning will ensure that your baking sheets last for many years to come. Finally, cleaning your baking sheets regularly also helps improve the appearance of your kitchen. Baking sheets that are caked with grease and grime can be unsightly, so keeping them clean will help keep your kitchen looking its best.
How to clean baking sheets (5 easy steps)
1. Wash your baking sheets regularly. It’s important to wash your baking sheets after each use to remove any lingering food particles or grease. This will help prevent build-up and ensure that your baking sheets stay in good condition.
2. Use hot water and soap. When washing your baking sheets, be sure to use hot water and a mild dish soap. This will help break down any tough stains or residue.
3. Avoid using harsh chemicals. Harsh chemicals can damage the finish on your baking sheets, so it’s best to avoid them if possible. If you must use a cleaner, opt for a gentle, natural option.
4. Dry thoroughly. Once you’ve washed your baking sheets, be sure to dry them thoroughly before storing. This will help prevent water spots and rusting.
5. Store in a cool, dry place. Baking sheets should be stored in a cool, dry place when not in use. This will help extend their lifespan and keep them looking their best.
By following these simple tips, you can keep your baking sheets clean and in good condition. This will help ensure that your food always comes out tasting great.
How do you make a baking sheet look new again?
You can make a baking sheet look new again by giving it a good cleaning. First, wash the baking sheet with hot, soapy water. Then, use a sponge or brush to scrub away any stubborn dirt or grime. Rinse the baking sheet well and dry it with a clean towel. If the baking sheet is still not looking its best, you can try polishing it with a bit of olive oil. Rub the oil onto the surface of the baking sheet in a circular motion, then buff it dry with a clean towel. Your baking sheet should now look good as new!
Should you clean baking sheets?
If you bake frequently, you might be wondering if you need to clean baking after every use. The short answer is: it depends. If your baking sheets are looking dirty or greasy, then it’s probably time for a cleaning. However, if they don’t seem to need it, you can probably get away with just giving them a quick wipe-down.
Here are a few things to keep in mind when deciding whether or not to clean your baking sheets:
· If you’re using non-stick baking sheets, you should definitely clean them after each use. Non-stick surfaces can easily become damaged or scratched, which will make them less effective at doing their job.
· If your baking sheets are made of stainless steel, aluminum, or other non-porous material, you can probably get away with just wiping them down after each use. However, if they start to look dirty or greasy, it’s time to give them a more thorough cleaning.
· If your baking sheets are made of porous materials like wood or bamboo, it’s important to clean them after each use to prevent bacteria from building up.
No matter what type of baking sheet you have, it’s always a good idea to give it a thorough cleaning every once in awhile. This will help ensure that your baked goods come out perfect every time!
How do you clean baked on grease from cookie sheets?
There are a few different ways that you can clean baked on grease from cookie sheets. One way is to use a commercial oven cleaner. This is a strong chemical that will break down the grease and make it easier to remove.
Another way is to use a homemade mixture of baking soda and water. This will also help to break down the grease so that you can wipe it away easily. Finally, you can try using white vinegar. This is a natural cleaning agent that can be used to remove stubborn grease stains. Whichever method you choose, make sure that you follow the instructions carefully and always wear gloves to protect your hands.
How do you deep clean baking trays?
There are several ways to deep clean baking trays, depending on the materials they are made of. For aluminium trays, for example, you can make a paste out of baking soda and water and scrub it onto the surface. For stainless steel trays, you can use white vinegar or lemon juice to remove stains. If your baking tray is non-stick, you can use a mild detergent and scrub it with a soft sponge. Whatever type of tray you have, be sure to rinse it thoroughly with water after cleaning.
When should I replace my baking sheets?
There’s no definitive answer to this question, as it depends on a number of factors – how often you use your baking sheets, what you use them for, and how well you take care of them. However, as a general rule of thumb, most experts recommend replacing your baking sheets every one to two years.
If you bake frequently, or if you use your baking sheets for high-heat cooking (like broiling), then you may need to replace them more often. Likewise, if you don’t clean and care for your baking sheets properly, they’ll wear out more quickly.
To get the most out of your baking sheets, be sure to wash them regularly with hot soapy water. And if they start to show signs of wear and tear – like warping, rusting, or excessive staining – it’s time to get a new set.
How do you clean baking sheets without baking soda?
If you’re looking for a way to clean your baking sheets without using baking soda, there are a few options available. One method is to use white vinegar and warm water. Simply mix equal parts vinegar and water in a bowl, then apply it to the surface of your baking sheet with a sponge or cloth. Let the solution sit for a few minutes before wiping it away with a clean towel.
Another option is to use lemon juice and salt. This combination can be used in the same way as the vinegar and water solution. Simply mix together equal parts lemon juice and salt, then apply it to the surface of your baking sheet with a sponge or cloth. Let the mixture sit for a few minutes before wiping it away with a clean towel.
If you’re looking for a more natural option, you can also use baking soda. Simply sprinkle some baking soda on the surface of your baking sheet, then add a bit of water to create a paste. Rub the paste onto the surface of your baking sheet with a sponge or cloth, then let it sit for a few minutes before wiping it away with a clean towel.
Regardless of which method you choose, be sure to rinse your baking sheet thoroughly with warm water after cleaning it. This will help remove any residual cleaner and prevent any unwanted tastes or smells from being transferred to your food.
How do you clean a cookie sheet with vinegar and baking soda?
To clean a cookie sheet with vinegar and baking soda, mix equal parts of each in a bowl. Apply the mixture to the sheet with a sponge or cloth, scrubbing gently to avoid scratching the surface. Rinse the sheet with water and dry it thoroughly.
How do you remove brown stains from baking pans?
One effective way to remove brown stains from baking pans is to make a paste out of equal parts vinegar and salt. Rub the paste onto the stain, let it sit for a few minutes, then rinse it off with warm water.
You may need to repeat this process a few times to get the stain completely removed. Another option is to mix baking soda and water into a paste and apply it to the stain in the same way as the vinegar and salt mixture. If you have stubborn stains that don’t seem to be coming off, you can try scrubbing them with a steel wool pad dipped in either of these pastes.
How do you clean burnt pans?
If you’re dealing with a burnt pot or pan, don’t despair. These tips will help you clean it up quickly and easily.
1. Fill the pot or pan with water and bring it to a boil. Boiling water will loosen any burnt-on food and make it easier to scrape off.
2. Use a non-abrasive scrubber to remove any remaining food. A nylon scrubber or sponge is ideal for this purpose.
3. If there are still stubborn bits of food, make a paste of baking soda and water and use it to scrub the pot or pan. This should remove anything that’s left behind.
4. Rinse the pot or pan thoroughly with hot water and soap to remove any residue.
5. Dry the pot or pan with a clean towel before storing it.
With these tips, cleaning a burnt pot or pan will be a breeze!
